Author: Ted.fujieda
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World Sushi Cup 2025
Yesterday, I attended the World Sushi Cup 2025. This competition is designed for sushi chefs of foreign nationality to showcase their skills in hygiene management and sushi preparation, ultimately crowning the world’s top sushi chef. The finals were held at the venue of the Japan International Seafood Show, a global seafood trade fair. It was…
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Water Melon Gazpacho Sushi Coming!
“Experience the refreshing summer delight of Watermelon Gazpacho Sushi! A unique creation where vinegared rice is nestled within watermelon gazpacho, complemented by succulent shrimp for a flavorful twist. Perfect for savoring the essence of summer.
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Unique Sushi experience with Coconut and Pandan
A summer special sushi crafted with vinegared rice, tinted emerald green using pandan, and topped with thinly sliced coconut meat. The coconut provides a squid-like texture and a fragrant aroma that complements the pandan beautifully. Despite its sweet scent, the flavor remains savory—a delightfully unique experience for the season!
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Summer Sushi
Many people enjoy eating sushi at the beach during summer, but be mindful that the intense sunlight and high temperatures can spoil sushi quickly..
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Happy Independence Day!
Happy Independence Day!Exciting red, white, and blue Sushi is coming!Yellowtail and sea salt are served on blue vinegar rice